Group Discussion Agriculture topics which can be asked in Placement GDs for MBA FABM/ABM students. The placement Season have begun for MBA students. Below are the mentioned Group Discussion Agriculture topics which are generally asked by the hiring companies.

Serial No. Topics
1 Revolutionizing Agriculture: The Prospects and Challenges of Agricultural Robotics in Modern Farming
2 Digital Agriculture and Data Privacy
3 FDI in Retail Sector a Boon or Curse
4 Blockchain chain impact on future agriculture and food industry
5 Digital Technology: Game Changer In Agriculture
6 Youth Engagement in Agriculture, Attracting the next generation
7 More Subsidies to Farmers or a Better Mechanism for Loan – What should Govt. do?
8 Collective Farming: Boon or Bane?
9 Genetically modified crops
10 Don’t End Agricultural Subsidies, Modify Them
11 Will Urbanization stop the development of rural agro-businesses?
12 Are Agricultural Subsidies Causing More Harm Than Good?
13 Is Automation in Agriculture a Good Thing ?
14 Are Agricultural Subsidies Still Relevant?
15 Who Benefits from Agricultural Subsidies: Farmer or Consumer?
16 US calls India’s Rice Export Ban Unnecessary , India Says Food Priority. Your take on this ?
17 Will India be able to double Farmers’ Income in the next 5 years?
18 Agriculture Vs Manufacturing Industry in India
19 Do we need more entrepreneurs than managers?
20 Importance of crop diversity for global food security
21 Agriculture and Global Trade
22 Challenges and Opportunities in Agribusiness
23 The Role of Technology in Modernizing Agriculture
24 Government Policies and Agricultural Development
25 Organic Farming: Market Trends and Consumer Preferences.
26 Womens role in agriculture.
27  Smart farming- The future of agriculture
28 Natural farming vs organic farming
29 Effect of global warming on agriculture.
30 Sustainable agriculture
31 Climate impact on agriculture.
32 Schemes for Agriculture: Need to improve or end.
33 Economy and agriculture
34 Doubling farmers income
35 Agricultural and environmental pollution.
36 Climate impact on farming system and food supply.
37  Is agriculture in India evolving or devolving?
38 Stubble burning – A problem for the environment
39 India’s vision on successful celebration of International Year of Millets-2023
40 Climate Smart Agriculture
41 Agriculture and Poverty Alleviation
42 Impact and Implications of Agricultural Reforms: Analyzing the Pros and Cons of Farm Bills
43 Protected Farming: Balancing Sustainable Agriculture and Environmental Protection
44 Advanced food processing technologies
45 Zero budget natural farming
46 Climate impact on farming system and food supply
47 Ukraine-Russia conflict and it’s impact on agriculture & related sector
48 Kisan Rin Portal: Assessing the Efficacy of Digital Platforms in Facilitating Agricultural Credit Access
49 ‘A-HELP’ Programme
50 The Impact of Climate Change on Agriculture: Strategies for Adaptation and Mitigation.
51 Sustainable Agriculture: Balancing Productivity and Environmental Conservation.
52 GMOs in Agriculture: Pros and Cons.
53 Precision Agriculture and its Role in Increasing Crop Yields.
54 The Future of Organic Farming: Market Trends and Challenges.
55 Food Security in Developing Nations: Role of Agriculture.
56 Vertical Farming: Revolutionizing Urban Agriculture.
57 Agriculture and Rural Development: Bridging the Gap.
58 Women in Agriculture: Empowerment and Gender Equality.
59 Soil Health and Fertility Management in Modern Agriculture.
60 Water Scarcity and its Impact on Agriculture.
61 The Role of Technology in future Agriculture.
62 Sustainable Livestock Farming: Ethical and Environmental Considerations.
63 Food Waste Reduction: The Responsibility of the Agricultural Sector.
64 Agricultural Policies and Their Influence on Farming Practices.
65 The Globalization of Agriculture: Benefits and Challenges.
66 Smallholder Farming: Enhancing Productivity and Income.
67 Agribusiness and its Contribution to the Economy.
68 Agricultural Education and Training: Preparing the Next Generation of Farmers.
69 Urban Agriculture: Feeding Cities Locally.
70 Agricultural Biotechnology: Innovations and Controversies.
71 Crop Diversification and How can it help in Reducing Agricultural Vulnerabilities?
72 Sustainable Pest and Disease Management in Agriculture.
73 Food Safety and Quality Assurance in the Agricultural Supply Chain.
74 Land Use and Land Rights: Affecting Agricultural Development.
75 Agricultural Trade and International Relations.
76 Aquaculture and its Role in Global Protein Production.
77 The Role of Agriculture in Achieving the UN Sustainable Development Goals.
78 Government Policies and Initiatives to Combat Stubble Burning
79 Biological Fertilizers as an Eco-Friendly Alternative: Opportunities and Challenges
80 The Way Forward: Strengthening APMC Markets or Promoting Alternate Marketing Channels?
81 The challenges and opportunities of food e-commerce
82 The importance of food security in developing countries
83 The rise of vertical farming and its potential to revolutionize food production
84 The impact of the COVID-19 pandemic on the agricultural industry
85 The impact of climate change on agricultural insurance
86 The role of government policy in supporting sustainable agriculture
87 The challenges and opportunities of reducing food loss and waste
88 The importance of innovation in the food and agriculture sector
89 The rise of food delivery apps and their impact on the food industry
90 The importance of food safety management systems
91 The growing demand for plant-based meat and dairy alternatives
92 The rise of personalized nutrition and its implications for the food industry
93 The role of food certification schemes
94 The challenges and opportunities of food security in a changing world

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By Sakshi